Lyme Regis Brewery

A visit to The Town Mill is not complete without relaxing in the lovely cobbled courtyard with a traditional real ale brewed in Lyme Regis’ only microbrewery, in part of what was once, aptly, part of the ancient Malthouse, (first documented in the 18th century, where malt was roasted and then ground in the mill for local brewers).

A range of five regular beers are brewed here all year round, plus some seasonal specials.

These regulars have all won coveted ‘Taste of the West’ awards. All the beers brewed here are ‘real ales’ – using only natural, traditional ingredients, and they mature and develop their unique flavours in the cask. Some beer drinkers prefer the term ‘craft beers’; it’s a bit confusing, but to our minds real ales and craft beers are two different names for the same lovely stuff that they brew!

Right from the start the brewers have had only one aim in mind; to make beers that they love drinking themselves. They are all hand-made in small batches by the master brewer, using only the finest natural ingredients. Proud of our West Country heritage, they use locally-sourced ingredients wherever they can.

  • Great range of draught beer (and cider) on tap
  • Bottled beers and ciders to takeaway
  • Bag-in-boxes and kegs for parties (we’ll deliver locally)
  • Lyme Regis Brewery beers are regularly on draught at The Royal Lion Hotel and Cellar 59 in Lyme Regis.

Opening Hours:

Brewery Tap and Shop: Daily, 11am to 3pm
Office: Weekdays, 9am to 5pm

Contact:

Telephone: 01297 444354
Website: www.lymeregisbrewery.com